Easy Fourth of July Recipes and Ideas-incase you didn’t see this last year- here it is again just in time for the 4th!

Fourth Of July Easy and Super Cute Recipe Ideas:

  • Some of these should be pretty self-explanatory (like the American Flag tooth pick) for the ones that are not see below for recipes and ideas:Fruit Kabob:
    • Strawberry, Blueberry, Banana or Marshmallow or Pound Cake or Cream Cheese for the “white”.
    • Place on a kabob stick

Patriotic Strawberries:

  • Strawberries (dipped in the below)
  • The “White” area can be White Chocolate melted (dip strawberry in it), or White Frosting
  • The “Blue” area is Blue sprinkles

Fourth of July Drinks:

  • Red Wine Sangria can look patriotic with the below fruit:
  • Red Rum Punch can also be made patriotic with the below fruits:
  • Blueberries
  • pineapple, use a cookie cutter to cut star shapes
  • Watermellon, a cookie cutter to cut star shapes
  • Strawberries or Raspberries

Blue Pop Rock Rimmed Glasses (or Blue Sugar if you can find it. Party City or Michael’s are good places to look)

  • Trim any RED drink with the Blue Pop Rocks or Blue Sugar and voila a 4th of July Drink
  • Rum Punch or Vodka with Cranberry Juice are good choices

Fruit Plate: (you can probably figure this one out from the picture but just incase)

  • Blueberries
  • Watermelon cut into star shapes with a cookie cutter
  • You can also add other red fruits to the mix (Raspberry or Strawberry)

Flag Cake: (I make this every year) again I think you can figure it out by the photo but just incase.

  • This can be put on top of any cake (home-made or store-bought as long as the icing is white)
  • Blueberries for the “BLUE” area
  • Strawberries (or Raspberries) for the “Red” area

M&M Cupcakes: if these are in too much sun or heat the color of the M&Ms might bleed so better to keep inside until dessert time:

  • You can make the cupcakes or buy them
  • White Icing
  • Red and Blue M&Ms
  • If you want to add “White” into your design…(white M&Ms if you can find them or Mini Marshmallows)

Cake Pops: This is the Easiest way to make a Cake Pop

  • Buy Popems or Munchkins (Popems are less $)
  • Ice them with White Icing
  • Dip them in Red, White and Blue sprinkles (you can also buy the Red, White and Blue sprinkles pre mixed for multi colored cake pops)

Enjoy & Happy Fourth of July!

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St. Patrick’s Day inspired Drinks

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Sparkling Shamrock Cocktail

GreenSmoothie_revolution

Green Smoothie

green beer

Green Beer

Make one of these Green Drinks to get you in the mood for St. Patrick’s Day!

The Sparkling Shamrock-

  • 1 bottle of your favorite Prosecco, Sparkling Wine or Champagne
  • 12 ounces of Melon liqueur (Midouri makes one)
  • Honey Dew for decoration (or any Green fruit-Kiwi’s would work)
  • Sugar for the rim of the glass (optional) do this step first if using sugar

Pour 2 ounces of Melon Liqueur into champagne glass then fill the rest with the bubbly. Garnish with fruit & enjoy

Healthy Green Smoothie-

  • 2 cups almond milk
  • 2 cups ice cubes
  • 3 cups spinach
  • 2 tbsp honey (optional)
  • 1 banana
  • 1 orange, peeled and halved
  • 5 fresh strawberries
  • 1/2 cup raspberries
  • Mix all the ingredients in a blender and enjoy!

How to make your Beer GREEN….?

The easiest way to turn your Beer Green is to use a light colored beer (an IPA, pilsner or light beer)

  • Squirt 4-6 drops of Green food coloring at the bottom of the beer mug
  • Pour in light colored beer
  • Don’t stir the beer- it should turn green on its own

Enjoy!!

Chicken Marbella…Full of Flavor and Easy to Prepare!

  Chicken Marbella is a simple yet delicious recipe that is easy to prepare. It can be made ahead of time so it is great to serve when guests are over. This goes well with fettuccine alfredo, cous cous, rice, potatoes…or a salad.

This is Betsy’s version…. (serves 6-8)

  • 6-8 pounds chicken (I use the thick chicken breasts cut in half) but this can be made with chicken thighs, legs etc…
  • 12 oz bite size Pitted Prunes (if they are large cut them in half)
  • 3.5 ounce jar of capers (drain the liquid before adding it)
  • .5 ounce bottle of oregano (I only had 1/2 bottle and it worked)
  • 6 bay leafs (can use more for decoration)
  • 1 garlic bulb minced (about 1 tablespoon)
  • 1 cup stuffed Pimento Olives (drain before adding)
  • 1/2 cup red wine vinegar
  • 1/2 cup olive oil
  • 1 cup brown sugar
  • 1 cup dry white wine (cooking wine is ok to use)
  • 1/4 cup parsley (optional)
  • 1 table spoon sea salt or kosher salt
  • 2 table spoon pepper

Combine all (except brown sugar, white wine and parsley) in a baking dish and marinade for 8 hours or overnight. Before baking add the white wine, brown sugar and parsley. I had to use 2 baking dishes and I added more red wine, olive oil, white wine and sugar as it did not look as juicy as my moms. I doubled the amount of each…(make sure to add equal amounts to balance the flavor. So 1 cup oil to 1 cup red wine vinegar etc…)

Bring to room temperature and bake at 350 degrees for 50 minutes or until chicken is done… enjoy!