Oatmeal Chocolate Chip Cookies


  • 1 1/2cups packed brown sugar
  • 1cup butter, softened
  • 1teaspoon vanilla
  • 1egg
  • 2cups quick-cooking oats
  • 1 1/2cups flour
  • 1teaspoon baking soda
  • 1/4teaspoon salt
  • 1 1/2 cup semisweet chocolate chips

Heat oven to 350°F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips. On an ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart. Bake about 10 minutes. Cool on wire rack.



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